Brass Fry Pan
Brass Fry Pan
Couldn't load pickup availability
Description
Description
Brass fry pan, a versatile cookware and an essential in every kitchen for multiple recipes.
Shallow fry vegetables or meat, make your favourite omelette or scrambled eggs, pancakes or Uthappam, pan fried noodles, gravies etc, Brass fry pan works wonders.
The pan also has a height to sauté and stir fry.
Brass is thermally conducive, results in even distribution of heat and even cooking.
Rubber handle gives good grip while cooking and insulate from heat.
This craft from thatheras near Amritsar has been included in the UNSECO list of Intangible Cultural Heritage.
Cooking in Brass has been part of our culture since time immemorial.
Brass is known to preserve the anti-oxidants of food cooked in them. Brass also helps in preserving more than 90% of nutrition of food cooked in them.
Note: Tin coating wears off with use, re-coating has to be done once the metal finish is visible.
|
Weight (Kg) |
Capacity (Litres) |
Diameter (CM) |
Height (CM) |
|---|---|---|---|
|
0.9 - 1.0 |
1 .0- 1.5 |
21.0 - 22.0 (38 with handle) |
4.5 - 5.0 |
Other Information
Other Information
Fill in the text content of the collapsible item here. You can provide details and explanation for the question here.
Shipping & Return
Shipping & Return
Fill in the text content of the collapsible item here. You can provide details and explanation for the question here.
Share this product
Why Is Brass Essential For You?
Adds flavour to your food
Purifies blood and increases haemoglobin count
Retains nutrients in the food
Promotes weight loss
Prevents abdominal infections
Handcrafted Brassware, Rooted in Tradition
Each piece of our brassware is a tribute to centuries-old craftsmanship, passed down through generations. Moulded by hand and finished with care, our products celebrate health, heritage, and mindful living. Discover the power of pure metals — crafted for your wellbeing.
Frequently Asked Questions
What are the health benefits of using brass utensils?
What are the health benefits of using brass utensils?
Brass utensils have been traditionally known to boost immunity, improve skin health, enhance digestion, and balance the three doshas (Vata, Pitta, and Kapha) according to Ayurveda. Drinking and eating from brassware is believed to promote holistic wellness.
Can drinking water from brass vessels improve my health?
Can drinking water from brass vessels improve my health?
Yes! Storing water in brass vessels for a few hours allows natural ions to dissolve into the water. This can help strengthen immunity, support digestion, and maintain healthy skin by providing essential minerals like zinc and copper in trace amounts.
Is it safe to use brass utensils daily?
Is it safe to use brass utensils daily?
Pure brass is safe for daily use, especially for storing water or serving dry foods. However, it is advisable to avoid storing acidic foods (like lemon, vinegar, curd) in brass, as acids can react with the metal.
How does brass help with digestion?
How does brass help with digestion?
Brass is believed to stimulate the production of digestive enzymes, aiding smoother digestion and better absorption of nutrients. Drinking water stored in brass vessels early in the morning is a traditional Ayurvedic practice for gut health.
Does brass have any antimicrobial properties?
Does brass have any antimicrobial properties?
Yes, brass has natural antimicrobial properties. It can help reduce the growth of harmful bacteria, making it a safer and healthier choice compared to plastic or synthetic materials.