Brass Lagan
Brass Lagan
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Description
Description
| Size |
Storage Capacity (Ltrs) |
Diameter In CM |
Height In CM |
Product Weight (Kg) |
|---|---|---|---|---|
| Small |
2.0 - 2.4 |
23.5 - 24.5 |
9.0 |
1.2 - 1.4 |
| Medium |
2.8 - 3.0 |
27.0 - 28.0 |
9.5 |
1.4 - 1.6 |
| Large |
4.0 - 4.5 |
29.5 - 30.5 |
10.0 |
1.8 - 2.0 |
| XL |
5.7 - 5.9 |
31.5 - 32.5 |
10.5 |
2.2 - 2.4 |
| XXL |
7.5 - 8.0 |
35.1 - 35.5 |
11.5 |
2.7 - 3.0 |
Brass lagaan is not just a cooking utensil; it's a piece of art meticulously crafted by skilled artisans from Punjab. Each lagan is a testament to their craftsmanship, showcasing intricate designs and traditional techniques that have been passed down through generations.
Brass lagan from Zishta has excellent heat conductivity and ability to distribute heat evenly make it ideal for slow cooking, simmering, and braising.
Brass lagan utensil is ideal for cooking rice-based dishes like biryani and pulao. The even heat helps in cooking the rice uniformly and infusing the flavors of the spices into the rice.Cook rich and flavorful curries like butter chicken, palak paneer, for shallow frying or sautéing, as well as dal.
Make traditional Indian sweets like kheer, halwa, and gulab jamun. The even heat distribution ensures that the sweets are cooked to perfection without burning.
By choosing a brass lagan crafted by these artisans, you are not only adding a unique and beautiful piece to your kitchen but also supporting the rich heritage of Indian craftsmanship.
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Why Is Brass Essential For You?
Adds flavour to your food
Purifies blood and increases haemoglobin count
Retains nutrients in the food
Promotes weight loss
Prevents abdominal infections
Handcrafted Brassware, Rooted in Tradition
Each piece of our brassware is a tribute to centuries-old craftsmanship, passed down through generations. Moulded by hand and finished with care, our products celebrate health, heritage, and mindful living. Discover the power of pure metals — crafted for your wellbeing.
Frequently Asked Questions
What are the health benefits of using brass utensils?
What are the health benefits of using brass utensils?
Brass utensils have been traditionally known to boost immunity, improve skin health, enhance digestion, and balance the three doshas (Vata, Pitta, and Kapha) according to Ayurveda. Drinking and eating from brassware is believed to promote holistic wellness.
Can drinking water from brass vessels improve my health?
Can drinking water from brass vessels improve my health?
Yes! Storing water in brass vessels for a few hours allows natural ions to dissolve into the water. This can help strengthen immunity, support digestion, and maintain healthy skin by providing essential minerals like zinc and copper in trace amounts.
Is it safe to use brass utensils daily?
Is it safe to use brass utensils daily?
Pure brass is safe for daily use, especially for storing water or serving dry foods. However, it is advisable to avoid storing acidic foods (like lemon, vinegar, curd) in brass, as acids can react with the metal.
How does brass help with digestion?
How does brass help with digestion?
Brass is believed to stimulate the production of digestive enzymes, aiding smoother digestion and better absorption of nutrients. Drinking water stored in brass vessels early in the morning is a traditional Ayurvedic practice for gut health.
Does brass have any antimicrobial properties?
Does brass have any antimicrobial properties?
Yes, brass has natural antimicrobial properties. It can help reduce the growth of harmful bacteria, making it a safer and healthier choice compared to plastic or synthetic materials.